MENUAutumn is officially here and pumpkins are everywhere! I couldn’t think of a more perfect way to kick off this wonderful season than with a healthy Pumpkin Spice Smoothie! Enjoy!
PUMPKIN SPICE SMOOTHIE
Ingredients:
- 3/4 almond milk, unsweetened vanilla
- 1 scoop vanilla protein powder (I used Everlast VP)
- 1/2 cup Libby’s pure pumpkin
- 1 teaspoon pumpkin spice
- 1 teaspoon ground cinnamon
- 1/4 teaspoon vanilla extract
- dollop of dairy-free whipped cream
Directions: Mix all ingredients together in blender and enjoy! For a pumpkin pie feel – crumble some gluten-free graham crackers on top.
Ansley Fones
This looks great Christina! I can’t wait to try it!
Comment by Rose — 25 September, 2014 @ 12:19 pm
Thanks Rose!
Comment by Christina Russell — 25 September, 2014 @ 3:14 pm
I make something similar but I freeze the pumpkin in ice trays. This keeps you from wasting the pumpkin and it makes the smoothie a little thicker.
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Comment by Dana — 29 September, 2014 @ 10:18 am
Brilliant!
Comment by Christina Russell — 30 September, 2014 @ 2:56 pm
Looks wonderful Christina, love the idea of crumbling some GF graham crackers on top!
Comment by Carol — 30 September, 2014 @ 10:50 am
Thanks Carol! xo
Comment by Christina Russell — 30 September, 2014 @ 2:56 pm
[…] Can’t get enough pumpkin? Check out this protein packed Pumpkin Spice Smoothie! […]
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